《乳品专业英语:Diary English》为乳品专业英语教材，内容包括乳的基础知识、乳品加工工艺、常见乳制品、乳品分析检验、乳品设备。每个单元中有若干课文围绕单元内容进行介绍，每篇课文由课文内容、单词、注释、练习题四部分组成。所选文章反映了乳品行业的新技术、新产品、新设备、新工艺。读者通过阅读和练习，能够提高专业英文文章的阅读和翻译能力。本书还整理了乳品专业英语词汇附于书后。
本书可供食品、乳品、轻化工专业英语教学选用，也可供乳品工作人员参考。

Unit ⅠBasic Knowledge about Milk1
Lesson 1Water in Milk1
Lesson 2Proteins in Milk4
Lesson 3Carbohydrate in Milk7
Lesson 4Lipids in Milk9
Lesson 5Enzymes in Milk12
Lesson 6Minerals in Milk15
Lesson 7Vitamins in Milk17
Lesson 8Physical Properties of Milk23
Lesson 9Introduction of Microorganisms in Milk28
Lesson 10Pathogenic Bacteria in Milk31
Lesson 11Mycotoxins in Milk36
Unit ⅡDairy Processing Technology38
Lesson 12Air Elimination38
Lesson 13Centrifugal Separation of Milk44
Lesson 14Introduction of Standardization48
Lesson 15Homogenization51
Lesson 16Homogenization Forms56
Lesson 17Heat Treatment of Milk59
Lesson 18The Types of Heat Treatment of Milk62
Lesson 19Drying Methods of Milk66
Unit ⅢDairy Products69
Lesson 20Pasteurized Milk Production69
Lesson 21UHT Milk72
Lesson 22Introduction of Yogurt75
Lesson 23Yogurt Production79
Lesson 24Overview of Cheese83
Lesson 25Cheese Production87
Lesson 26Milk Powder91
Lesson 27Instant Milk Powder95
Unit ⅣAnalysis of Milk and Dairy Products97
Lesson 28Sensory Evaluation Techniques97
Lesson 29Sensory Evaluation of Dairy Products100
Lesson 30Titratable Acidity of Milk103
Lesson 31Acid Degree Value in Milk107
Lesson 32Cryoscopic Methods of Milk110
Lesson 33Determination of Sediment in Milk113
Lesson 34General Information about Antibiotics116
Lesson 35Bacterial Growth Inhibition Methods119
Lesson 36Sampling(1)123
Lesson 37Sampling (2)126
Lesson 38Determination of Fat in Milk129
Lesson 39Determination of Protein in Milk132
Lesson 40Determination of Some Components in Milk136
Lesson 41Microbiological Testing of Milk140
Lesson 42Tests for Specific Pathogenic Bacteria144
Unit ⅤDairy Equipments148
Lesson 43Centrifuges148
Lesson 44Homogenizer153
Lesson 45Storage Tanks157
Lesson 46Process Tanks161
Lesson 47Heat Exchangers164
Lesson 48Centrifugal Pump166
Lesson 49Positive Displacement Pump169
Lesson 50Pump Selection Factors171
Lesson 51Requirements of Pumping173
Lesson 52Valves Introduction176
附录乳品专业词汇180
参考文献184